Whether you are an amateur or professional in culinary, a great way to discover a city is to take a regional cooking class. Cooking classes offered through Education and Travel Consultants include a local market tour, shopping for the ingredients for the class and a food culture presentation. Classes can last a minimum of a half day and may be extended for a longer time if you would like to schedule visit a vineyard, an olive, wine or cheese tasting or any other available activities. Programs can be tailor made including activities for children and teens if traveling with the family.
You want to add language classes? Study French, Italian, Spanish, German or the language of the country you are visiting in the morning and head off to culinary adventures in the afternoons.
For more information and to request a quotation contact abroad@EducationandTravelConsultants.com.
Would you like to live a real typical week the French way?
Then join an unforgettable French immersion program where you’ll learn or improve French language adapted to your level in a wonderful surrounding to better understand the secrets of Savoir Vivre: French Etiquette with its table and society codes, the rules of wine tastings, local market tour, Classical French Cuisine classes, French visit of a Château with wine tastings …. This week “à la Française” includes an unthinkable weekend in Paris.
Dates: June 13th – 17th and October 24th – 28th
The Awaiting Table, Cookery School in Lecce has put together an Olive Oil program which brings together many local cultural, agrarian richness, gastronomy aspects in one of the most beautiful regions of Italy, Puglia. You will be immersed in the study of olives and olive oil while taking part “in a grass-roots movement designed to protect this endangered Italian crop.”
The program, following the hands on practice and out of the ordinary line of The Awaiting Table courses, offers a multi-disciplinary approach and gives participants the possibility to:
- Meet the growers.
- Learn how to taste olive oil.
- Show the beauty of Puglia and the region’s richness.
- Teach you how to cook with it.
For more information about this program click HERE
To watch the video presentation click HERE
If you want to enjoy good healthy home cooking, but yet, natural gourmet cuisine in your home, office, during an event or any other occasion, Anahí Logioco will make it happen. She will cook in your home, deliver to your work or plan an event.
Anahí is a Personal Chef, Pastry Chef and Event Planner who cares much about her culinary proposal that is the small details enlighten good cooking, allowing simple tastes to connect with senses and pleasures.
Creative. dedicated, hard worker and enthusiastic, Anahí, puts a your service a list of culinary activities to bring you closer to her culinary proposal and show you that healthy eating can be gourmet!
- Culinary Tours
- Food Market Visits
- Group Culinary Courses
- Customized Cooking Classes,
- Cooking with Children and Teaching about Healthy Eating
Beginning in December you will be able to tour San Telmo Market in Buenos Aires with her and learn about the cultural side of this fascinating city!
For more information about Anahi Logioco’s services and to check her recipes please visit: http://www.buencomerybuenvivir.com